I found a perfect recipe for St. Patrick’s day when going through Zach’s grandmother’s and mother’s recipes while we were in Hickory. I made it tonight and it was pretty good and very easy!
1 1/2 lbs of ground beef (pour off grease and place in a 3qt. casserole dish)
4 potatoes chopped to bite size
2 onions- chopped
1 can cream of tomato soup
1 can cream of mushroom soup
1 1/2 teaspoons of salt
Cover casserole and bake at 400 degrees for 1 hour 15 min. Stir twice (or 3 times) while baking. Enjoy!
Another thing I wanted to share 🙂
This week at Aldi’s they are having a great produce sale. I went last night and got some great stuff. (and 2 of the ingredients you need for the recipe above) You can see the full list here from Faithful Provisions.
Strawberries $.99 (The strawberries at our Aldi’s are the exact same as the Organic ones at Kroger that are $4.59 a container!)
Broccoli, 16 oz – $0.89
Carrots, 3 lb bag – $0.39
Cauliflower – $0.89
Red Potatoes, 5 lb bag – $0.99
Yellow Onions, 3 lb bag – $0.39
Cabbage – $0.59
They also have eggs for $0.69 a dozen!
Did anyone else see the rainbow tonight? The sky was so beautiful! (a lot clearer and prettier in person!)
I also wanted to say how excited I am about my new garbage disposal! My husband has spent all evening installing one. It has been over 6 years since I have had one. It is the small things 🙂 (THANK YOU, Zach!)
Tomorrow is Friday! Looking forward to the weekend.