The other day we had a little lunch for my cousin Anne’s birthday. It was a special time for such a sweet lady!
We had a fairy themed table. I used the Crape Myrtle blooms, Zinnias and Black Eyed Susan flowers from the yard.
Silver serving pieces look beautiful when filled with flowers~ because really how often does a silver serving set get used?
For lunch we had summer salads and then almond bites and cake for desert. I was invited to a Tastefully Simple party a while back and ordered the Almond Pound Cake mix. I bake them in a pettifor pan and then sift powdered sugar on top. They melt in your mouth and take about half the time to cook. Anything almond flavored is good to me!
Here are a few other pictures from the day…